RM Gastro Sporák CF4-78ET

Article group: Stoves with oven;
Net Width [mm]: 800;
Net Depth [mm]: 705;
Net Height [mm]: 900;
Net Weight [kg]: 99.00;
Gross Width [mm]: 830;
Gross depth [mm]: 770;
Gross Height [mm]: 1110;
Gross Weight [kg]: 112.00;
Device type: Electric unit;
Construction type of device: With substructure;
Power electric [kW]: 15.400;
Loading: 400 V / 3N - 50 Hz;
Protection of controls: IPX5;
Material: Stainless steel;
Worktop type: Molded - comfortable cleaning maintenance;
Worktop material: AISI 304;
Worktop Thickness [mm]: 2.00;
Number and power / input of zones 1: 4 2,6;
Maximum device temperature [°C]: 300;
Minimum device temperature [°C]: 50;
Number of power control stages: 6;
Service accessibility: From the front by removing the front panel and waste fluid containers;
Safety element: internal thermostatic protection of the hotplate against overheating
safety thermostat 360 °C;
Safety thermostat: Yes;
Safety thermostat up to x ° C: 360;
Adjustable feet: Yes;
Number of burners/hot plates: 4;
Diameter of device [mm]: 220;
Type of electric cooking zones: Oval;
Oven Type: electrical static;
Oven size: GN 2/1;
Oven material: Stainless steel;
Type of internal part of the appliance 1 (eg oven): Electric;
Type of internal part of the appliance 2 (eg oven): Static;
Width of internal part [mm]: 670;
Depth of internal part [mm]: 550;
Height of internal part [mm]: 340;
Maximum temperature of the inner chamber [°C]: 300;
Minimum temperature of the inner chamber [°C]: 50;
Number of internal parts: 4;